BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ISOCS - ECPv6.15.17.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:ISOCS
X-ORIGINAL-URL:https://www.olfactionsociety.org
X-WR-CALDESC:Events for ISOCS
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:Europe/Paris
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20080330T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20081026T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20090329T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20091025T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20100328T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20101031T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20110327T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20111030T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20120325T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20121028T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20130331T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20131027T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20140330T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20141026T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20150329T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20151025T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20160327T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20161030T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20170326T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20171029T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20180325T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20181028T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20190331T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20191027T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20200329T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20201025T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20210328T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20211031T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20220327T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20221030T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20230326T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20231029T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20240331T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20241027T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20250330T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20251026T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20260329T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20261025T010000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=Europe/Paris:20250901T000000
DTEND;TZID=Europe/Paris:20250904T235959
DTSTAMP:20260621T142849
CREATED:20250416T144458Z
LAST-MODIFIED:20250925T143612Z
UID:10199-1756684800-1757030399@www.olfactionsociety.org
SUMMARY:Chemical Sensing: From the Lab to the Field
DESCRIPTION:Gain basic knowledge and learn cutting-edge technologies for real-world applications in Chemical Sensing at ISOCS Workshop in Hakodate\, Japan. \n\n\n\n📅 Register by July 20 (Hawaii Standard Time\, UTC-10) to guarantee your room for the event.⚠️ Registrations submitted after this date may still be accepted; however\, room availability cannot be guaranteed. \n\n\n\n\n\n\n\n \n\n\n\nThis workshop will cover topics including:\n\n\n\n\nBasics on chemical sensors\n\n\n\nNeeds and challenges on chemical sensing\n\n\n\nSampling\, storage and analysis of chemical samples\n\n\n\nTechnological challenges and data processing related to multivariate chemical sensing\n\n\n\nCalibration strategies and data processing\n\n\n\nApplications of chemical sensing in industrial and medical fields\n\n\n\nEmerging chemical sensor technologies and applications from around the world\n\n\n\nRobotic applications on chemical sensors\n\n\n\nBasics and latest trends on olfactory displays\n\n\n\nOlfactory displays in the market\n\n\n\nResearch presentations from participants\n\n\n\n\nConfirmed speakers:\n\n\n\n\nGenki Yoshikawa\, National Institute for Materials Science (NIMS)\, Japan\n\n\n\nYanxia Hou-Broutin\, Centre National de la Recherche Scientifique (CNRS)\, France\n\n\n\nAnne-Claude Romain\, Université de Liège\, Belgium\n\n\n\nAntonio Pardo\, Universitat de Barcelona\, Spain\n\n\n\nLaura Capelli\, Politecnico di Milano\, Italy\n\n\n\nHyung-Gi Byun\, Kangwon National University\, South Korea\n\n\n\nKea-Tiong Tang\, National Tsing Hua University\, Taiwan\n\n\n\nHaruka Matsukura\, The University of Electro-Communications\, Japan\n\n\n\nHiroshi Ishida\, Tokyo University of Agriculture and Technology\, Japan\n\n\n\nTakamichi Nakamoto\, Institute of Science Tokyo\, Japan\n\n\n\nKeisuke Kimura\, Sony Corporation\, Japan\n\n\n\nRaffaele Dellaca\, Politecnico di Milano\, Italy\n\n\n\nRadislav A. Potyrailo\, GE Vernova Advanced Research Center\, USA\n\n\n\n\nThe Workshop will cover theoretical and practical aspects of chemical sensing with an emphasis on e-nose approaches\, including the development of sensing technologies\, data analysis\, sample handling\, calibration strategies\, as well as current developments in the market and related olfactory-display technologies. The lectures will be given by renowned speakers in the field. Participants are invited to present their own research and discuss with experts in the field. \n\n\n\nTentative agenda:\n\n\n\nAgenda ISOCS workshop in Hakodate_Aug31Download\n\n\n\nTargeted participants:\n\n\n\nThe Workshop will fit anyone interested in chemical sensors\, chemical analysis\, and odor presentation. The target audience will be students\, researchers\, technology developers and industrial partners. \n\n\n\nDescription:\n\n\n\nThe Workshop will take place at Hakodate Arena\, conveniently located just 10 minutes by bus from Hakodate Airport and close to the Yunokawa Onsen area. Participants will stay at the nearby Hanabishi Hotel\, a modern ryokan-style accommodation just a 10-minute walk from the venue. The hotel offers traditional hot spring facilities\, including scenic garden open-air baths\, and serves Japanese cuisine featuring local seafood specialties. \n\n\n\nRegistration fees cover accommodation\, meals\, and a social event\, which includes a special dinner and a night view tour of Mt. Hakodate. Both lecturers and participants will stay at the same hotel\, encouraging interaction and networking throughout the event. \n\n\n\n\nThe venue of the Workshop is Hakodate Areana\, conveniently located 10 min by bus from Hakodate Airport and close to Yunokawa Onsen area.  \n\n\n\nThe accommodation will be at Hanabishi Hotel\, a 10-min walk from the Workshop venue.  \n\n\n\nThe registration fees include accommodation (from Sept 1 to Sept 4\, 3 nights)\, meals\, and a social event (special dinner and night view tour to Mt. Hakodate) \n\n\n\n\nThe Workshop will focus on key topics in chemical sensing—such as chemical analysis\, electronic noses\, and olfactory displays—as well as data processing strategies for developing new technologies and applications. A poster session will be organized for students and other attendees to showcase their current research. \n\n\n\nSESSION TOPICS\n\n\n\nISOCS_Workshop_Hakodate_2025Download\n\n\n\n \n\n\n\nVenue:\n\n\n\nHakodate Arena (1-32-2 Yunokawacho\, Hakodate City\, Hokkaido 042-0932\, Japan) \n\n\n\nWeb page translated by Google Translate: www-zaidan–hakodate-com \n\n\n\nGoogle Maps: link \n\n\n\nAccess to the Venue from Hakodate Airport:\n\n\n\n\nBy tax: Approximately 10 min. \n\n\n\n\nBy bus: Take Route 7A or & 7B from “Bus Stop 1” at Hakodate Airport\, and get off at “Hakodate-arena-mae (Shimin-kaikan-mae).” \n\n\n\nBus Schedule: \n\n\n\nHakodate Airport → Hakodate-arena-mae (Shimin-kaikan-mae) \n\n\n\n\n07:17 → 07:37 \n\n\n\n08:20 → 08:40 \n\n\n\n09:20 → 09:40 \n\n\n\n10:20 → 10:40 \n\n\n\n12:33 → 12:49 \n\n\n\n13:39 → 13:59 \n\n\n\n14:45 → 15:05 \n\n\n\n15:24 → 15:44 \n\n\n\n16:48 → 17:04 \n\n\n\n18:16 → 18:32 \n\n\n\n\n*There are several bus stops between Hakodate Airport and Hakodate Arena. \n\n\n\n\n\nAccommodation:\n\n\n\nHanabishi Hotel (1-16-18 Yunokawacho\, Hakodate City\, Hokkaido 042-0932\, Japan) \n\n\n\nhttps://www.hanabishihotel.com/en \n\n\n\n\nThe hotel is just under a 10-minute walk from the venue. link here\n\n\n\nThe registration fee covers the accommodation for 3 nights (Check-in: Sep. 1\, Check-out: Sep. 4)\n\n\n\nMeals (three per day) will be provided from lunch on Sep. 1 to lunch on Sep. 4\n\nBreakfast (at the Hotel): Buffet style\n\n\n\nLunch (at the Venue): Boxed meal *Vegan meals and other special dietary requests might be available.\n\n\n\nDinner (at the Hotel): Set menu featuring seafood *Special requests other than allergies cannot be accepted.\n\n\n\n\n\nRooms will be shared by 3 to 4 people. Room assignments will be decided by the organizer based on the participants’ preferences.\n\n\n\nIf you wish to upgrade to a single or double occupancy\, it is available for an additional fee below.\n\nTwin room for single use (for 3 nights): €340\n\n\n\nShared twin room (for 3 nights): €120\n\n\n\n\n\nPlease book your own hotel if you plan to stay extra nights before or after the event\n\n\n\n\nSocial Event:\n\n\n\nSpecial dinner & night view tour to Mt. Hakodate \n\n\n\n\nWe will take a charter bus throughout the event.\n\n\n\nDinner at Hakodate Beerhall\n\nhkumaiyo.com\n\n\n\nBuffet Style *They can also serve vegetarian foods.\n\n\n\n\n\nAfter dinner\, we will enjoy the night view from Mt. Hakodate for about 30 minutes.\n\nwww.hakodate.travel/en/more-about-hakodate/nightview\n\n\n\n\n\n\nAdditional Information:\n\n\n\n\n\nThe following website provides information about Hakodate in English.  \n\n\n\nwww.hakodate.travel/en \n\n\n\nHakodate is a city filled with many attractions. We of course hope you enjoy the workshop\, but also hope you have a wonderful stay in Hakodate. \n\n\n\n \n\n\n\nPoster Session\n\n\n\nWe are planning a poster session on the afternoon of the second day (Sep. 2). Each presenter will give a short flash presentation (a few minutes)\, followed by approximately one hour of poster viewing and discussion. \n\n\n\nEach presenter will be allocated space to display one A0-size poster. Please print and bring your poster printed materials with you\, as printing facilities will not be available at the venue. \n\n\n\nWe encourage participants to present their own research or related work. \n\n\n\nWe will contact participants later based on the registration information by email to ask whether they would like to present. \n\n\n\n\n\n \n\n\n\n\n\n\n\n\n\n\nREGISTRATION\n\n\n\n\n\n\n\n\nHave any questions about the event?\n\n\n\nIf you have any doubts or need more information about the event\, please don’t hesitate to reach out.You can contact us directly at jordi.fonollosa.m at upc.edu and we’ll get back to you as soon as possible.
URL:https://www.olfactionsociety.org/event/chemical-sensing-from-the-lab-to-the-field/
CATEGORIES:Schools,Short Courses,Workshops
ATTACH;FMTTYPE=image/jpeg:https://www.olfactionsociety.org/wp-content/uploads/2025/04/IMG_0739.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Paris:20250202T180000
DTEND;TZID=Europe/Paris:20250207T130000
DTSTAMP:20260621T142849
CREATED:20241008T135116Z
LAST-MODIFIED:20250925T143532Z
UID:9790-1738519200-1738933200@www.olfactionsociety.org
SUMMARY:ISOCS Short Course Winter 2025
DESCRIPTION:CHEMICAL SENSING AND FOOD SCIENCE: FROM A PROOF OF CONCEPT TO INDUSTRIAL APPLICATIONS \n\n\n\nGain knowledge and develop your skills on Chemical Sensing applied to food science at the ISOCS Short Course in Bormio\, Italy \n\n\n\n\n\n\n\nThis Short Course will cover topics including:\n\n\n\n\nNeeds and challenges of food science\n\n\n\nAnalytical methods and chemical sensing\n\n\n\nSampling\, storage and analysis of chemical samples\n\n\n\nSensory analysis\n\n\n\nTechnological challenges and data processing related to multivariate chemical sensing\n\n\n\nElectronic tongues: applications and data analysis\n\n\n\nCalibration strategies and data processing\n\n\n\nCross-modality sensing\n\n\n\nResearch presentations from participants\n\n\n\nParticipation of industrial partners: Examples of technologies based on chemical sensing that are in the market\n\n\n\n\nSpeakers include:\n\n\n\n\nPatrick Mielle\, International Society for Olfaction and Chemical Sensing\n\n\n\nManel del Valle\, U. Autonoma de Barcelona\n\n\n\nAndreas Güntner\, ETH Zurich\n\n\n\nXavier Ceto\, Universitat Autonoma de Barcelona\n\n\n\nSylvie Issanchou\, French National Institute for Agriculture\, Food\, and Environment\n\n\n\nMaria Luisa Braunger\, Brazilian Nanotechnology National Laboratory\n\n\n\nTilman Sauerwald\, Fraunhofer Institute IVV\n\n\n\nThierry Thomas-Danguin\, Research Centre for Taste\, Smell\, and Feeding behavior\n\n\n\nGina Zeh\, Fraunhofer Institute IVV\n\n\n\nChristian Bur\, Saarland University\n\n\n\nAntonio Pardo\, IBEC Barcelona\n\n\n\nJesús Lozano\, Universidad de Extremadura\n\n\n\nAsia Kalinichenko\, Eberhard Karls University of Tuebingen\n\n\n\nAndrea Büttner\, Fraunhofer Institute IVV\n\n\n\nAyed Charfedinne\, Nestlé\n\n\n\nRichard Fix\, Bosch Sensortec\n\n\n\n\nThe Short Course will cover theoretical and practical aspects of chemical sensing applied to food science and the development of sensing technologies\, data analysis\, sample handling and calibration strategies. The school will bring industrial partners to present current developments in the market. The course will include lectures from renowned speakers and hands-on exercises in practical sessions. Participants are invited to present their own research and discuss with experts in the field. \n\n\n\nWho should attend?\n\n\n\nThe Short Course will fit anyone interested in the use of chemical sensors or chemical analysis\, In particular for food applications. The target audience will be PhD students\, researchers\, technology developers and industrial partners. This course will focus specifically on used technology\, data processing\, sample acquisition and storage and calibration methods. \n\n\n\nDescription\n\n\n\nThe Short Course will cover theoretical and practical aspects of chemical sensing applied to food science and the development of sensing technologies\, data analysis\, sample handling and calibration strategies. The school will bring industrial partners to present current developments in the market. The course will include lectures from renowned speakers and hands-on exercises in practical sessions. Participants are invited to present their own research and discuss with experts in the field.Targeted participantsThe Short Course will fit anyone interested in the use of chemical sensors or chemical analysis\, In particular for food applications. The target audience will be PhD students\, researchers\, technology developers and industrial partners. This course will focus specifically on used technology\, data processing\, sample acquisition and storage and calibration methods. \n\n\n\nThe Short Course is delivered by researchers and people from the industry with international reputation.The Short Course will review the relevant areas of chemical sensing (including chemical analysis and e-nose and e-tongue approaches) and data processing strategies applied to the development of technologies and applications. The school will put together a unique and exciting program that will provide attendees with both theoretical background and practical/lab exercises. Topics will be delivered by lectures\, discussion\, practical demonstration sessions and hands-on activities. Participants will need to bring their own laptops to work on the proposed exercises. Sample data and evaluation software will be shared with the attendees.PhD students and other interested attendees will be offered to present their current research in a poster session on Friday.The Short Course includes accommodation and the programme allows plenty of opportunities for interaction with lecturers and attendees. Theoretical lectures will take place in the morning\, with the afternoon free for participants to network\, consolidate their knowledge while enjoying the outdoors and the skiing. Practical sessions\, exercises\, hands-on demonstrations will be in the early evening\, before dinner. The venue is the superb Hotel Vallechiara\, located directly at the ski slopes\, and the participation fees (to be communicated soon) include accommodation and meals. Participants will receive free ISOCS membership for 2025. Accompanying persons are also welcome.The hotel has also a ski school (Anzi Ski School) and a ski rental\, and they will organize ski courses at different levels (from beginners to experts) for the Short Course attendees. \n\n\n\n\nRegistration is open and tickets for the event covering access and accommodation with 3 meals per day from Sunday 2nd to Friday 7th (5 nights) can directly be purchased below. Please fill in the questionaire that helps us with the organization of the event. \n\n\n\nWe will organize shuttle busses from and to Milano Malpensa airport. Cost and schedule of busses will be confirmed later. \n\n\n\nTypical accomodation for the school is in shared double (950 €) or shared multiple (850 €) rooms.There is a limited number of availability of single roooms\, because they are double rooms for single use. Upon verification of availability\, single rooms can be requested by sending us an email (jordi.fonollosa.m@upc.edu) at a price of 1250 €. \n\n\n\n\n\n\nProgram of the Winter Course 2025: \n\n\n\nAgendaDownload
URL:https://www.olfactionsociety.org/event/isocs-short-course-winter-2025/
CATEGORIES:Schools,Short Courses
ATTACH;FMTTYPE=image/jpeg:https://www.olfactionsociety.org/wp-content/uploads/2024/10/IMG_4619.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Paris:20230116T000000
DTEND;TZID=Europe/Paris:20230119T235959
DTSTAMP:20260621T142849
CREATED:20221111T121035Z
LAST-MODIFIED:20221111T121035Z
UID:7467-1673827200-1674172799@www.olfactionsociety.org
SUMMARY:ISOCS Short Course Winter 2023
DESCRIPTION:Develop your knowledge of environmental gas & odour sensing at the ISOCS Short Course in Bormio\, Italy\n\n\n\n\n\n\n\nThe Short Course will cover fundamental concepts and practical aspects of chemical sensors systems applied to environmental gas & odour detection and monitoring. Exercises and demonstrations on data processing and on environmental gas sampling and sensing will deliver unique hands-on experience. \n\n\n\nThis Short Course is organized together with the Sensoft project (http://deeea.urv.cat/sensoft/) and sponsored by the Smart Analytics network (https://www.bioregio-stern.de/en/projects/smart-analytics-network). \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nThis Short Course will cover topics including: \n\n\n\n\nEnvironmental odour monitoring\n\n\n\nEnvironmental data analysis and processing\n\n\n\nAdvanced applications with drones\n\n\n\nTrace detection of air pollutants\n\n\n\nWireless gas sensing networks\n\n\n\nSensor calibration techniques\n\n\n\n\nSpeakers include: \n\n\n\n\nProf. Saverio De Vito\, ENEA; President ISOCS\n\n\n\nProf. Laura Capelli\, Politecnico di Milano\n\n\n\nProf. Santiago Marco\, University of Barcelona\n\n\n\nProf. Agustin Gutierrez Galvez\, University of Barcelona\n\n\n\nProf. Eduard Llobet Valero\, Universitat Rovira I Virgili\n\n\n\nProf. Achim J. Lilienthal\, Örebro University\n\n\n\nProf. Pilar Pina\, University of Zaragoza\n\n\n\nProf. Andoni Beriain\, University of Navarra\n\n\n\nDr. Jan Mitrovics\, JLM Innovation GmbH\, Germany\n\n\n\nDr. Marzio Invernizzi\, Politecnico di Milano\n\n\n\nDr. Carmen Bax\, Politecnico di Milano\n\n\n\nDr. Roberto Pasqua\, Ellona\n\n\n\nDr. Christian Bur\, Saarland University\n\n\n\nEng. Theodosios Kassandros\, Aristotle University of Thessaloniki\n\n\n\nDr. Patrick Neumann\, BAM\n\n\n\nDr. Javier Alonso\, University of Barcelona\n\n\n\n\nWho should attend?\n\n\n\nThe Short Course is ideal for anyone with an interest in the use of chemical sensors for air quality and odour monitoring\, gas sampling methods\, environmental data analysis; for example\, PhD students\, researchers\, technologists and industrialists.Short Courses organized by ISOCS are a unique combination of fundamental theory lectures and practical application exercises. They provide a head start into selected topics of current research and new developments in the area of chemical sensing and olfaction. Most lecturers will be present throughout the duration of the course. Ample opportunity is given for discussion and networking. \n\n\n\nThe Short Course explores the areas of chemical sensing\, data processing\, mobile and wireless applications for environmental gas & odour monitoring. We have put together an exciting program that will provide attendees with both theoretical background and practical experience in the above areas.Topics will be delivered by lectures\, discussion\, and practical demonstration sessions. Participants will need to bring their own laptops\, but will be supplied with sample data and evaluation software. The computing laboratories do not need a high performance computer and can be carried out on a basic laptop running the windows operating system. Participants will also experience a hands-on trial on environmental odour sampling and monitoring. \n\n\n\nThe Short Course is residential and the programme allows plenty of scope for networking with lecturers and attendees. Theoretical lectures will start on Monday 16th and take place in the morning\, with the afternoon free for participants to network\, consolidate their knowledge or enjoy the outdoors. Practical sessions\, exercises and hands-on demonstrations will be in the early evening\, before dinner.The venue is the superb Hotel Vallechiara\, located directly at the ski slopes\, and the participation fees include all accommodation (5 nights) and meals. Participants may choose either a single room (950 € – Now fully booked)\, double room (850 €) or share a triple/quadruple room (750 €). After 16th December an extra late registration fee of 50 € will be applied. \n\n\n\nStudents will receive free ISOCS membership for 2023! \n\n\n\nAccompanying persons are also welcome\, at a fee of 500 €.Accommodation is provided from 15th January to 20th January.  \n\n\n\nA welcome dinner will take place on Sunday 15th to facilitate networking among participants. \n\n\n\nThe hotel has also a ski school (Anzi Ski School) and a ski rental\, and they will organize ski courses at different levels (from beginners to experts) for the Short Course attendants. We encourage people to ski in the afternoon and we have amongst us\, the organisers\, some keen skiers. \n\n\n\n\n\n\n\nHow to reach the Venue\n\n\n\nTransport information is in the file below.  \n\n\n\nBormio-transport\n\n\n\n \n\n\n\n\nWhere We Are\n\n\n\n\n\n\n\n\nUpdated Program & Flyer \n\n\n\nDownolad Flyer Here\n\n\n\nISOCS Winter School 2023 “Environmental gas & odour sensing” Bormio\, 16-19 January 2023DAY 1 (Monday\, January 16): Environmental Odour Monitoring8:40-8:55 Saverio De Vito (ENEA\, President of ISOCS): Welcome to participants and presentation of ISOCS8:55-9:10 Laura Capelli (Politecnico di Milano\, Educational chair of ISOCS): Outline and scope of the winter school. The problem of odour pollution9:10-10:10 Marzio Invernizzi (Politecnico di Milano): Methods for the measurement of environmental odours: state of the art and open challenges10:10-10:40 Break & discussion10:40-11:40 Laura Capelli (Politecnico di Milano): The use of gas sensors systems for environmental odour monitoring: potential\, limitations\, and future perspectives11:40-12:00 Roberto Pasqua (Ellona): Blind prediction test for odor concentration with an electronic nose: a real case of study12:00-12:30 Discussion12:30-13:30 LUNCH13:30-17:30 Free time17:30-19:30 PRACTICAL SESSION. Carmen Bax (Politecnico di Milano): Design and execution of an environmental odour monitoring campaign: practical examples of strategies for odour source identification\, sample collection\, dilution\, and analysis for e-nose training19:30-21:30 DINNERDAY 2 (Tuesday\, January 17): Calibration techniques8:30-9:30 Santiago Marco (IBEC): Assessment of the calibration accuracy of IOMS for odour concentration estimation\, using model comparison methods9:30-10:00 Break & discussion10:00-11:00 Saverio De Vito (ENEA): Calibration Methodologies for Low Air Quality Sensors: State of the art and future outlook11:00-12:00 Christian Bur (Saarland University):Advanced calibration strategies for IAQ sensors – transfer learning for addressing scalability limitations12:00-12:30 Discussion12:30-13:30 LUNCH13:30-17:30 Free time17:30-18:00 Saverio De Vito (ENEA):  Calibrating Citizen Science Multisensors for mobile Air Quality assessment: A practical proposal from Air Heritage Project18:00-19:30 PRACTICAL SESSION. Theodosios Kassandros (University of Thessaloniki): Implementing a calibration function for low cost air quality sensor data19:30-21:30 DINNERDAY 3 (Wednesday\, January 18): Mobile applications with drones/ robots8:30-9:30 Achim J. Lillienthal (Örebro University): Modelling and sensor planning for environmental monitoring with gas sensors9:30-10:30 Agustín Gutiérrez-Gálvez (University of Barcelona): Aerial monitoring of pollution and odour10:30-11:00 Break & discussion11:00-12:00 Patrick P. Neumann (BAM): Aerial-based Gas Tomography12:00-12:30 Discussion12:30-13:30 LUNCH13:30-17:30 Free time17:30-19:30 PRACTICAL SESSION. Javier Alonso (University of Barcelona): Data Analysis and Multivariate Regression Modelling with Python for Gas Concentration Prediction: an Array of Commercial MOX Sensors as an Example of Chemical Sensing Unit. *19:30-21:30 DINNERDAY 4 (Thursday\, January 19): Trace detection of air pollutants and wireless gas sensing networks (SENSOFT Project)8:15-9:15 Eduard Llobet Valero (Universitat Rovira I Virgili): Nanomaterials for trace detection9:15-10:15 Pilar Pina (UNIZAR and INMA): SERS for gas phase detection10:15-10:45 Break & discussion10:45-11:25 Jan Mitrovics (JLM Innovation): IoT Technologies for distributed sensing11:25-12:05 Andoni Beriain (UNAV): Energy limited communications in harvester assisted wireless sensor nodes12:05-12:30 Discussion12:30-13:30 LUNCH13:30-18:00 Free time18:00-19:30 PRACTICAL SESSION. Andoni Beriain\, Moritz Kleinstrass\, Alejando Santos (UNAV\, URV\, JLM Innovation): Demonstration of wireless gas sensing networks*19:30-21:30 DINNER\n\n\n\nREQUIREMENTS FOR THE PRACTICAL SESSIONS AND HOW TO CONNECT INTO THE CLOUD \n\n\n\nREQUIREMENTS-FOR-THE-PRACTICAL-SESSIONS-AND-HOW-TO-CONNECT-INTO-THE-CLOUD\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nAccommodation includes 5 nights from 15th January to 20th January. Breakfast\, small lunch and dinner are included.
URL:https://www.olfactionsociety.org/event/wintercourse2023/
CATEGORIES:Schools,Short Courses
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Paris:20190922T090000
DTEND;TZID=Europe/Paris:20190926T180000
DTSTAMP:20260621T142849
CREATED:20211004T084153Z
LAST-MODIFIED:20211004T084153Z
UID:2694-1569142800-1569520800@www.olfactionsociety.org
SUMMARY:Joint Training School on Chemical Sensors\, Biosensors and Biochips
DESCRIPTION:CMC2\, AIESEM\, IBERNAM\n\n\n\n22 – 26 September 2019 – Center Le Lazaret\, Sète\, France\n\n\n\nThis training will present the multidisciplinary bases (recognition\, transduction\, micronanotechnologies\, information processing) necessary for the design and use of chemical sensors\, biosensors and biochips as well as their applications. \n\n\n\nTopics:\n\n\n\nMaterials & Technologies for Chemical Sensing:Adsorption on solids\, Sensors on plastic and polymers\, Micro-nano technologies for gas sensors\, Biosensors and bio-electrochemistry\, Piezo-electrical properties\, Metal oxide heterostructures\, Optical technologies for biosensors\, Low dimensional nanomaterials\, Porous SolidsSystems Integration & Applications:Multifunctional micro- and nanosystems\, Multivariate data analysis and pattern recognition\, New Generation of Sensors in Automotive\, Energy harvesting & power supply\, Lab on Chip for Biomedical Applications\, Advancements in miniaturized breathalyzers\, Chemical Sensors for Non-invasive Diagnosis\n\n\n\nFor more information go to http://www.aisem.eu/joint-training-school-2019/ \n\n\n\nTo register\, please contact Véronique LHEUREUX lheureux@adera.fr
URL:https://www.olfactionsociety.org/event/joint-training-school-on-chemical-sensors-biosensors-and-biochips/
LOCATION:Header
CATEGORIES:Schools
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Paris:20130915T000000
DTEND;TZID=Europe/Paris:20130921T235900
DTSTAMP:20260621T142849
CREATED:20211004T111604Z
LAST-MODIFIED:20211004T111604Z
UID:10399-1379203200-1379807940@www.olfactionsociety.org
SUMMARY:International School of Physics and Technology of Matter
DESCRIPTION:Towards new frontiers of Smart Sensing and Integration: Materials\, Technologies and Applications \n\n\n\nSmart Sensing and Smart Systems Integration are currently witnessing a tremendous boost which arises both from the need for better understanding of fundamental phenomena and from the quest of applications in emerging and future technologies\, where products will incorporate functions of sensing\, actuation and control and will be capable of describing and analyzing a situation\, and taking decisions based on the available data in a predictive or adaptive manner\, thereby performing smart actions. In most cases the “smartness” of the system can be attributed to autonomous operation based on closed loop control\, energy efficiency and networking capabilities. \n\n\n\nSmart Sensing and Smart Integration combine materials\, technologies and components from Microsystems technology (miniaturized electric\, mechanical\, optical and fluidic devices) with knowledge\, technology and functionality from other disciplines like physics\, biology\, chemistry\, nano-sciences or cognitive sciences. Then integration of micro- and nano-technologies along the line connecting the nano-\, micro- and macro-worlds is the future of technology with a clear convergence towards Micro/Nano/Bio/ICT and with real applications into an industrial context when emphasizing the combination of components with the aim of merging their functional and technical abilities into an interoperable system. \n\n\n\nThe School is thought to give a perspective on some of both fundamental and new frontiers activities in the fields of materials science\, technological processes\, sensors and devices\, industrial applications with an emphasis on their connections. The consequences and impact of sensing and integration will be analyzed in several different contexts. \n\n\n\nAIMS OF THE SCHOOL ARE:\n\n\n\n(1) To broaden and deepen the background knowledge of young researchers\, early-career scientists\, PhD students and post-docs\, in the general areas of materials\, sensors and multifunctional devices\, transduction methods\, micro/nano technologies\, miniaturization and functionalization\,  advanced processing and packaging\, wereable and portable devices\, applications\, etc.\, through a series of advanced lectures given by well recognized experts in these fields. \n\n\n\n(2) To provide a perspective of the latest research and new frontier trends in these areas. \n\n\n\nThe schedule of the School is intensive with a rich program including formal lectures and discussion sessions\, including a session for young researchers poster presentation. Some social events will help to create a stimulating and friendly atmosphere for interaction and learning. The daily program typically runs from 09.00-13.00 and from 17.00-20.00\, with afternoon sessions being a combination of non-lecture activities\, seminars and poster discussions.
URL:https://www.olfactionsociety.org/event/international-school-of-physics-and-technology-of-matter/
LOCATION:Newsletter
CATEGORIES:Schools
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Paris:20100510T140000
DTEND;TZID=Europe/Paris:20100514T130000
DTSTAMP:20260621T142849
CREATED:20211006T093856Z
LAST-MODIFIED:20211006T093856Z
UID:2926-1273500000-1273842000@www.olfactionsociety.org
SUMMARY:ISOCS / S3 Spring School 2010
DESCRIPTION:MOX Semiconductors Gas Sensor Technology – From basics to application\n\n\n\nJoint School of ISOCS and the S3 research project\n\n\n\n10-14 May 2010 – Rimini\, Italy\n\n\n\n\n\n\n\nRegistration is closed!\n\n\n\nThe venue is the Hotel Sporting in Rimini. \n\n\n\n\nDownload the flyer\n\n\n\nDownload the draft timetable\n\n\n\n\n \n\n\n\nThe S3 Spring School 2010 will cover topics including:\n\n\n\nChemical Sensing Mechanisms (Modelling)Synthesis of Materials and DepositionElectrical Characterization (Operation)Spectroscopic Investigation (Understanding)Driving Electronics and System AspectsApplication Issues\n\n\n\nSpeakers:\n\n\n\nProf. Elisabetta Comini\, CNR-IDASC SENSOR Lab\, ItalyProf. Guido Faglia\, CNR-IDASC SENSOR Lab\, ItalyProf. Udo Weimar\, University of Tübingen\, GermanyProf. Sanjay Mathur\, University of Cologne\, GermanyDr. Gerhard Müller\, EADS\, GermanyProf. J. R. Morante\, IREC & University of Barcelona\, SpainProf. Alexander Gaskov\, Moscow State University\, RussiaDr. Marina Rumyantseva\, Moscow State University\, RussiaProf. Alexey Vasiliev\, Kurchatov Institute\, Russia\n\n\n\nWho should attend?\n\n\n\nThe S3 School will mediate knowledge over the entire spectrum of the semiconductor gas sensor technology. This activity particularly addresses younger researchers and doctoral students and aims at ensuring comparable levels of technological and scientific skills.
URL:https://www.olfactionsociety.org/event/isocs-s3-spring-school-2010/
CATEGORIES:Schools
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Paris:20100325T000000
DTEND;TZID=Europe/Paris:20100330T235900
DTSTAMP:20260621T142849
CREATED:20211006T095245Z
LAST-MODIFIED:20211006T095245Z
UID:2934-1269475200-1269993540@www.olfactionsociety.org
SUMMARY:ISOCS Winter School 2010
DESCRIPTION:Smart Circuits\, Systems and Micro-technologies for Chemical and Biological Sensing\n\n\n\n25-30 March 2010 – Selva di Val Gardena\, Italy\n\n\n\nThe ISOCS Winter School will be held in Selva di Val Gardena\, in the middle of the well known skiing area Dolomiti Superski in Italy. \n\n\n\n\n\n\n\nThe school will take place at Hotel Oswald: http://www.hoteloswald.it/eng/index.html \n\n\n\n\nDownload the flyer\n\n\n\nDownload the program\n\n\n\n\n \n\n\n\nThe Winter School 2010 will covered topics including:\n\n\n\nMicroelectronics and Sensing TechnologiesSmart Chemical Sensor SystemsBiosensors and BiomimeticsData Handling and Sensor NetworksFuture trends and Commercial Opportunities\n\n\n\nSpeakers:\n\n\n\nProf. Florin Udrea\, University of Cambridge\, UKDr. Marina Cole\, University of Warwick\, UKProf. Krishna Presaud\, University of Manchester\, UKProf. Julian Gardner\, University of Warwick\, UKDr. Jan Mitrovics\, JLM Innovation\, Germany\n\n\n\n\n\n\n\nPresentations: (you need to have a login and be an ISOCS member to download these files!)\n\n\n\nDownload the files: ISOCS Winter School 2010 Materials \n\n\n\nYou need to have a login and be an ISOCS member to download the previous files. Not a member yet? \n\n\n\n\nSignup for membership\n\n\n\n\n\n\n\n\nImage Gallery: Winter School 2010 | ISOCS (olfactionsociety.org)
URL:https://www.olfactionsociety.org/event/isocs-winter-school-2010/
CATEGORIES:Schools
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Paris:20090928T000000
DTEND;TZID=Europe/Paris:20091002T235900
DTSTAMP:20260621T142849
CREATED:20211006T101113Z
LAST-MODIFIED:20211006T101113Z
UID:2948-1254096000-1254527940@www.olfactionsociety.org
SUMMARY:ISOCS Summer School 2009
DESCRIPTION:The first ISOCS Summer School was held in Barcelona from 28th September to 2nd October 2009. \n\n\n\nSchool Organizer: Prof. Santiago Marco. \n\n\n\nDownloads: \n\n\n\n\nFlyer\n\n\n\nProgram\n\n\n\nVenue\n\n\n\n\n\n\n\n\nPresentations: (you need to have a login and be an ISOCS member to download these files!)\n\n\n\nDownload the presentations: ISOCS Summer School 2009 Materials \n\n\n\nNot a member yet? Join us! \n\n\n\n\nAcquire a Membership
URL:https://www.olfactionsociety.org/event/isocs-summer-school-2009/
CATEGORIES:Schools
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Paris:20090201T000000
DTEND;TZID=Europe/Paris:20090206T235900
DTSTAMP:20260621T142849
CREATED:20211006T101641Z
LAST-MODIFIED:20211006T101641Z
UID:2953-1233446400-1233964740@www.olfactionsociety.org
SUMMARY:ISOCS Winter School 2009
DESCRIPTION:Multivariate Data Analysis for Chemical Sensing\n\n\n\n1-6 February 2009 – Alpbach\, Austria\n\n\n\nThe ISOCS Winter School 2009 was held in the beautiful village Alpbach in Austria. \n\n\n\n\n\n\n\n\nDownload the program\n\n\n\n\n \n\n\n\nThe Winter School 2009 covered topics including:\n\n\n\nIntroduction to chemical sensors and data handlingExploratory data analyis and linear multivariate techniquesNon-linear multivariate analysisTime series analysis of data from chemical sensorsHandling of large datasetsBio-inspired signal processing\n\n\n\nSpeakers:\n\n\n\nDr. Udo Weimar\, University of Tübingen\, GermanyProf. Agustin Gutiérrez-Gálvez\, University of Barcelona\, SpainProf. Krishna Presaud\, University of Manchester\, UKProf. Julian Gardner\, University of Warwick\, UKDr. Jan Mitrovics\, JLM Innovation\, Germany\n\n\n\n\n\n\n\n\nDownload the full book of presentations\n\n\n\n\n \n\n\n\nYou need a membership to download the full book of presentations. Not a member yet? \n\n\n\n\nSignup for membership
URL:https://www.olfactionsociety.org/event/isocs-winter-school-2009/
CATEGORIES:Schools
ATTACH;FMTTYPE=:
END:VEVENT
END:VCALENDAR